BEGIN:VCALENDAR
VERSION:2.0
METHOD:PUBLISH
CALSCALE:GREGORIAN
PRODID:-//WordPress - MECv7.31.0//EN
X-ORIGINAL-URL:https://www.foxdencooking.com/
X-WR-CALNAME:Fox Den Cooking School in St. Charles, Illinois
X-WR-CALDESC:
X-WR-TIMEZONE:America/Chicago
BEGIN:VTIMEZONE
TZID:America/Chicago
X-LIC-LOCATION:America/Chicago
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20260308T030000
RRULE:FREQ=YEARLY;BYMONTH=03;BYDAY=2SU
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20261101T010000
RRULE:FREQ=YEARLY;BYMONTH=11;BYDAY=1SU
END:STANDARD
END:VTIMEZONE
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-PUBLISHED-TTL:PT1H
X-MS-OLK-FORCEINSPECTOROPEN:TRUE
BEGIN:VEVENT
CLASS:PUBLIC
UID:MEC-7366b7a89fc9d6c90e308d633d63884f@foxdencooking.com
DTSTART;TZID=America/Chicago:20260722T170000
DURATION:PT3H
DTSTAMP:20260612T072106Z
RDATE;TZID=America/Chicago:20260722T170000,20260927T110000,20261028T170000,20261108T110000,20261229T170000
CREATED:20260612
LAST-MODIFIED:20260921
PRIORITY:5
SEQUENCE:28
TRANSP:OPAQUE
SUMMARY:Sourdough 101 Workshop
DESCRIPTION:Always wanted to bake your own sourdough but felt intimidated by the starter, the schedule, or the recipe? This hands-on 3-hour workshop demystifies it all. In a relaxed, beginner-friendly setting, you’ll learn everything you need to bake a beautiful artisan loaf at home with confidence.\nWorking at your own station, you’ll get hands-on with the full process – feeding and caring for your starter, mixing, folding and shaping, baking, and plenty of taste testing along the way (there will be goodies!). You’ll get to know the tools of the trade like a banneton, bowl scraper, and lame for scoring, and you’ll learn a simple countdown rhythm for fitting a weekend bake into a busy life.\nBest of all, you’ll head home with everything you need to keep baking:\n\nYour very own sourdough starter\nA banneton (proofing basket)\nReady-to-bake dough for your first loaf at home\nA second batch of dough you mixed and shaped yourself in class\nA freshly baked loaf to enjoy right away — that’s three loaves of bread in all!\nA beginner sourdough recipe\nHandouts with timelines and step-by-step instructions\nA starter shopping list to stock your kitchen\n\nNo experience necessary – just bring your curiosity and an appetite for warm, crusty bread.\nImportant Information:\n• You will work with other students in groups of 2, sharing workstations and equipment.\n• Classes are limited to 18 students.\n• PLEASE NOTE:  Class is 3 hours long.\n• Beer, wine and cocktails are available for purchase, with water and soft drinks included with ticket\n
URL:https://www.foxdencooking.com/classes/beginner-sourdough-bread-class/
ORGANIZER;CN=Christina Moses:MAILTO:
CATEGORIES:Adults,Baking,Bread Making,Skills
LOCATION:131 S 1st Street, St. Charles, Illinois
ATTACH;FMTTYPE=image/jpeg:https://www.foxdencooking.com/wp-content/uploads/2026/06/IMG_5297-scaled.jpeg
END:VEVENT
END:VCALENDAR
