Blush & Basil: Vodka Sauce Linguine

Bright, creamy, and utterly crave-worthy. After making fresh linguine, we’ll toss it in a tomato-vodka cream sauce with fresh basil and Parmigiano. Add colorful Caprese skewers to start, and finish with a moist olive oil citrus cake. The perfect blend of comfort and elegance in a single evening.

**GLUTEN FREE OPTIONS ARE NOT AVAILABLE FOR THIS CLASS**

Important Information:
• You will work with other students in groups of 2, sharing workstations and equipment.
• Classes are 2 to 2 1/2 hours, unless otherwise posted
• Beer, wine and crafted cocktails are available for purchase only.  NO BYOB.
• Classes are limited to 18 students.
• You will be standing, cooking, and working for most of the class.