Family Kitchen Workshop: Fresh Pasta
Cook Together. Eat Together. Make Memories Together.
Few kitchen memories are as special as making fresh pasta by hand.
In this hands-on Family Kitchen Workshop, adults and children will learn how to mix, knead, roll, and cut fresh fettuccine completely from scratch before pairing it with a rich homemade marinara sauce. To finish the meal, you’ll prepare classic strawberry shortcakes topped with fresh whipped cream and seasonal berries.
Designed for families with slightly older children, this class introduces more advanced kitchen techniques while keeping the experience approachable, encouraging, and fun. Whether you’re introducing your child to homemade pasta for the first time or sharing a favorite family tradition, you’ll leave with practical skills, delicious recipes, and memories you’ll want to recreate at home.
Menu
Fresh Handmade Fettuccine
Learn the techniques for mixing, kneading, rolling, and cutting fresh pasta from scratch.
Classic Homemade Marinara Sauce
Build a flavorful tomato sauce while learning foundational cooking techniques like sautéing, seasoning, and simmering.
Strawberry Shortcakes with Homemade Whipped Cream
Bake tender shortcakes and finish them with freshly whipped cream and sweet strawberries for a timeless dessert.
Best For Ages: 8+
Please Note: Every child under 18 must attend with a participating adult. Each registration reserves one cooking station, where families work together to prepare one complete meal.
No previous cooking experience is necessary—just come ready to cook together!
