Freshly Milanese

Step into the heart of Milan with our class inspired by the flavors of Northern Italy.

In this class, you’ll master the art of preparing crispy, golden cutlets served with a vibrant arugula salad tossed in a zesty lemon vinaigrette.  Finish the evening on a sweet note as we guide you through crafting a rustic and beautiful strawberry galette, perfect for any occasion.

**GLUTEN FREE OPTIONS ARE NOT AVAILABLE FOR THIS CLASS**

Important Information:
• You will work with other students in groups of 2, sharing workstations and equipment.
• Classes are 2 to 2 1/2 hours, unless otherwise posted
• Classes are limited to 18 students.
• You will be standing, cooking, and working for most of the class.
• There is a bar on site where guests can purchase beer, wine and cocktails.